My favorite of these is the half-rotted corn. I think it's because the color in it is so well done. You have three bright spots: red, yellow, and green, and the way they are situated in the image really draw your eye across. Especially against the dull brown of the husk.I think also just the subject matter itself is interesting to look at, with the empty places where kernels used to be.
My favorite of these is the half-rotted corn. I think it's because the color in it is so well done. You have three bright spots: red, yellow, and green, and the way they are situated in the image really draw your eye across. Especially against the dull brown of the husk.I think also just the subject matter itself is interesting to look at, with the empty places where kernels used to be.
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